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Fairy bread recipe

Ingredients for this fairy bread and freckle sandwiches recipe


125 grams unsalted butter that has been softened for easy spreading on the fairy bread

Nutella to spread

Strawberry jam to spread

One cup of chocolate sprinkles

One tablespoon of caster sugar

One cup of 100s and 1000s (or hundreds and thousands)

One cup of chocolate sprinkles

Two loaves thick-sliced white bread
 

 

Cooking or Preparation Instructions for fairy bread and freckle sandwiches

Butter 1 loaf of bread. Spread half of the slices with strawberry jam, then top each slice with remaining slices to make sandwiches.


Butter the remaining loaf of bread.


Spread half the slices with Nutella, then top with remaining slices.


Remove all the crusts from all the sandwiches, then cut each sandwich into 4 triangles. Lay the sandwiches on two separate platters starting long-edge down to form 2 long triangles.

Reverse the next line so there are no gaps.


Now spread butter along one side of each triangle. Sprinkle the buttered side of the jam sandwiches with the 100s and 1000s and the buttered side of the Nutella chocolate sandwiches with the chocolate sprinkles. Hey presto – fairy bread for hungry little party fairies and elves and princes!!

 

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